Tortoise Creek Wines

Tortoise Creek is a very fine range of varietal wines from California, with an emphasis on sustainable farming.

California Wines

Tortoise Creek is a line of outstanding varietal wines that have been sourced from top vineyard sites throughout California. We attach great importance on sustainable practices in both the vineyard and winery and all the wines represent the purist possible examples of the local terroir as well as the varietals from which they are made.

Sustainable Practices

The Lodi Rules for Sustainable Winegrowing is California’s first 3rd party-certified sustainable winegrowing program. It promotes practices that enhance biodiversity, soil and water health, community and employee well-being, while meeting our needs today without compromising the needs of future generations. Several of our wines are certified by
These region-wide standards have been endorsed by Protected Harvest a non-profit organization comprised of scientists, academics and environmentalists that certifies farmer’s use of stringent environmental growing standards.
To be certified a grower must pass an independent, 3rd party audit of their viticultural practices.
For more information, please see the Lodi Rules Fact Sheet.

Cabernet Sauvignon


Our Cabernet Sauvignon is loaded with aromas and flavors of red and black cherries supported by vanilla and cedar nuances. It is beautifully balanced with both fruit and tannins.

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Our Chardonnay boasts bright, fresh aromas and flavors of citrus, pear, apple and white flowers. Its creamy texture is supported by fresh acidity and a long, clean finish. Ideal as an aperitif or with poultry, salads, cream based pastas and softer cheeses.

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Tortoise Creek Wines Merlot


Clarksburg, California (AVA)

This Merlot is full of fresh, bright aromas and flavors of red and black berries, cherries and herbs. It is round, rich and ripe with soft tannins. 

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Pinot Noir


This wine has lovely aromas of violets and ripe cherries. It is soft on the palate, delicate, but with delightful impressions of raspberries and other red fruits.

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Sauvignon Blanc

Central Coast, California (AVA)

Our Sauvignon Blanc is beautifully balanced and aromatic with suggestions of passion fruit and grapefruit. The palate is crisp and dry, but not too acidic, with a good depth of flavor.

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Clement Hills, California (AVA)

No other variety represents the region of Lodi like Zinfandel. Over 100 years ago European settlers believed it to be the best fit for the climate and soils, and their keen insight paid off. Our Zinfandel has a lovely spicy, cherry like bouquet and is bursting with sweet, berry flavors. There are also delicious overtones of blackcurrant and plums, with a welcoming finish of vanilla and cinnamon toast. 

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Legacy Wines

These wines are no longer produced by Tortoise Creek, but they may still be available in your market.

Carignan “Vieilles Vignes”

Herault, France

Our old vine Carignan has a deep, red color and lovely aromas of wild herbs and red berries. On the plate it is rich and full bodied with hints of spice and leather. Detailed Information

Pinot Noir “Les Oliviers”

Limoux, France

Our Pinot Noir “Les Olivieres” is less “jammy” than its Californian cousins. It is perhaps more Burgundian and is delicate. It has lovely aromas of violets and shows red berry and cherry fruit characteristics on the palate. It is a gorgeous food wine and works well with roast meats, tuna and cheeses. “Les Oliviers” refers to the olive trees that surround the vineyards that produce our Pinot Noir. Detailed Information

Tortoise Creek Wines Sauvignon Blanc “Cuvée Jeanne”

Sauvignon Blanc “Cuvée Jeanne”

Gascony, France

Our Sauvignon Blanc “Cuvée Jeanne” is beautifully balanced and aromatic with suggestions of passion fruit and grapefruit. The palate is crisp and dry but not too acidic with a good depth of flavor. The wine is perfect as an aperitif or with chicken, fish or creamy pasta dishes. “Cuvée Jeanne” refers to “Janie’s Blend” Detailed Information

Viognier “Le Verger”

Minervois, France

So often Viognier is over oaked and loses it wonderful delicate charm. Our Viognier “Le Verger” is completely unoaked and therefore bright with lovely aromas of peaches, pears and honeysuckle that lead to a palate that is fresh and crisp but packed with fruit. Wonderful as an aperitif or with any fish or pasta dishes and excellent with a great chicken dish.

“Le Verger” refers to the beautiful apricot orchard that is close to the vineyards that produce our Viognier.

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